looking for something quick and easy to make that will fill your body with energy and lot's of nutrients, these chickpea fritters are a good choice!
Just finely cut some vegetables that you have left in you fridge, I used courgette and bell pepper. I would recommend a vegetable that does not need too much time to cook.
to create the fritter mixture add the following ingredients in a bowl and mix well:
2/4 cups of chickpea flour
paprika powder
pepper
salt
(garlic powder)
1 tsp baking powder
1 cup of water (add more if the mixture is too thick)
Once the batter is done add the vegetables and mix again, heat a pan over medium to high heat and add some coconut oil, fry both sides until golden brown and add some (vegan) pecorino on top and voila!
Chickpea Fritters
Saraya van Dreumel